Toast Recipes: Toast Recipes for Everyone by Rayner Rachael
Author:Rayner, Rachael [Rayner, Rachael]
Language: eng
Format: epub
Published: 2020-06-18T16:00:00+00:00
Directions
In a food processor and puree the ham.
Add the mayonnaise, Dijon mustard chopped chives and pulse to combine.
Toast the bread in a toaster on number 3.
Remove from toaster and spread the mayonnaise mixture on each slice.
Top with ham salad and enjoy.
Bacon Jam
This is a different way of having bacon and jam together. In this recipe, you will make a jam that has the beacon in it.
Ingredients
3/8 of pound bacon, diced
1 small onion sliced
1 garlic clove, crushed
14/ cup water
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